| Cantina Italiana |
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| Menu |
| Antipasti |
| Antipasto All' Italiana - Imported prosciutto, sopressata, provelone, vinegar peppers, Sicilian olives, sundried tomatoes | | $8.95 |
| Insalata Caprese - Sliced tomatoes, fresh mozzarella, roasted peppers, topped with basil, extra virgin olive oil and garlic | | $7.95 |
| Zauppa Di Cozze Alla Tarantina - Fresh mussels in a spicy marinara sauce | | $7.00 |
| Antipasto Caldo - Stuffed clam, stuffed mushrooms, stuffed shrimp, fried zucchini, and eggplant filled with ricotta | | $8.95 |
| Funghi Ripieni - Baked stuffed mushrooms | | $6.95 |
| Gamberi All'Aglio - Shrimp Scampi | | $8.95 |
| Crostini Di Pane & Gamberi - Garlic crostini topped with wild mushrooms, shrimp and prosciutto | | $11.95 |
| Vongole Casino - Clams Casino | | $7.95 |
| Minestrone Di Verdure - Minestrone Soup | | $4.95 |
| Pasta & Fagioli - Pasta and kidney beans | | $4.95 |
| Tortellini in Brodo - Tortellini Soup | | $5.95 |
| Caesar Salad | | $4.95 |
|
| Pasta |
| Tortellini Boscaiola - Meat tortellini with vegetables in a cream sauce | | $12.95 |
| Tagliatelle Al Prosciutto - Fettuccine Carbonara | | $9.95 |
| Fusilli Alla Romana - Prosciutto, mushrooms, onions, basil in a tomato sauce | | $10.95 |
| Tagliatelle All'Ortolana - Fettuccine with fresh garden vegetables, in a tomato sauce | | $10.95 |
| Gnocchi Al Forno - Baked Potato Gnocchi | | $10.95 |
| Fusilli Con Quattro Formaggi - Homemade fusilli, sauteed in a tomato sauce, baked with parmigiano, pecorino, fresh goat cheese and fresh mozzarella, topped with fresh basil | | $12.95 |
| Lasagna Al Forno - Baked Lasagna | | $10.95 |
| Spaghetti Alle Vongole - Spaghetti with clam sauce | | $12.95 |
| Rigatoni Alla Siciliana - Baked ziti with eggplant | | $10.95 |
| Melenzane Alla Parmigiana - Eggplant parmigiana served with side of pasta | | $11.95 |
|
| Pollo |
| Pollo Alla Franco - Boneless breast of chicken, scallops, mushrooms and leeks in a vermouth and light cream sauce, with fettuccine | | $15.95 |
| Pollo Alla Marsala - Chicken sauteed with mushrooms in a marsala sauce | | $13.95 |
| Pollo Alla Patrizia - Chicken, artichoke hearts and mushrooms in a white wine sauce | | $14.95 |
| Pollo Alla Abruzzese - Chicken, ziti and broccoli in a three-cheese white wine sauce | | $13.95 |
| Pollo Sulmona - Chicken, broccoli and mushrooms in a marsala sauce baked with mozzarella | | $13.95 |
| Pollo Alla Fiore - Chicken baked with eggplant, and mozzarella in a tomato sauce | | $13.95 |
| Pollo Alla Parmigiana - Chicken Parmigiana served with pasta | | $13.50 |
|
| Pesce |
| Specialita Della Casa - Lobster meat, clams, and shrimp in a tomato sauce over spaghetti | | $17.95 |
| Calamari Al Pomodoro - Calamari in a tomato sauce over spaghetti | | $13.95 |
| Gamberi Fra Diavolo - Shrimps, clams and mussels in a spicy tomato sauce over spaghetti | | $15.95 |
| Capesante In Salsa Rosa - Scallops, leeks, basil, tomato cream sauce, over fettuccine | | $14.95 |
| Fantasia Di Pesce - Swordfish steak, clams and scallops in a white wine tomato sauce | | $17.95 |
| Tranci Di Pesce Spada - Grilled swordfish with vegetables in garlic lemon sauce | | $16.95 |
| Gamberi Con Aglio - Shrimp scampi over spaghetti | | $14.95 |
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| Carni |
| Involtini Allo Spiedo - Grilled veal rolled with prosciutto and mozzarella cheese served with mushrooms in a white wine sauce | | $15.95 |
| Vitello Alla Parmigiana - Veal Parmigiana served with pasta | | $14.95 |
| Vitello Alla Fiore - Veal baked with eggplant and mozzarella in a tomato sauce | | $15.95 |
| Vitello Alla Marsala - Veal sauteed with mushrooms in a marsala sauce | | $14.95 |
| Vitello Con Broccoli - Veal baked with broccoli, mushrooms and mozzarella in a marsala sauce | | $15.95 |
| Vitello Saltimbocca - Veal sauteed with mushrooms, topped with prosciutto and fresh mozzarella | | $15.95 |
| Nodini Al Prosciutto - Grilled veal chop baked with mushrooms, prosciutto and fresh mozzarella | | $16.95 |
| Bisteccha Della Nonna - Grilled veal chop baked with mushrooms and peppers in a white wine garlic sauce | | $16.95 |
| Bisteccha Al Barolo - Grilled sirloin topped with shallots and mushrooms in barolo wine sauce | | $15.95 |
| Bisteccha Alla Griglia - Grilled sirloin with broccoli | | $14.95 |
| Bisteccha Alla Pizzaiola - Char-broiled sirloin sauteed with tomato and garlic sauce | | $15.95 |
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| Main Courses served with Salad
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