| Baja Cantina |
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| Menu |
| Apertivos |
| Five Bean Chile - With ground beef and turkey
| cup | $2.95 |
| bowl | $3.95 |
| Aztec Soup - With tomatoes, corn, jalapeños and lime, topped with tortillas
| cup | $1.95 |
| bowl | $2.95 |
| Homemade Guacamole - With tri-color tortilla chips
| | $4.95 |
| Avocado Chipotle Salsa with Tostones | | $5.95 |
| Chile Marinated Chicken Wings | 1/2 doz | $5.95 |
| 1 doz | $8.95 |
| Nachos - With melted cheese, sour cream, guacamole and salsa fresca
| | $5.95 |
| - Add five bean chile or spicy pulled chicken | add | $2.00 |
| Jalapeño Poppers - Stuffed with cream cheese
| 1/2 doz | $5.95 |
| 1 doz | $7.95 |
| Peel & Eat Shrimp | 1 doz | $6.95 |
| Queso Fundito - With chorizo and jalapeño
| | $5.95 |
| Baja Sampler - With jalapeño poppers, chile chicken wings, tamale, guacamole & chips
| | $7.95 |
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| Ensaladas and Tortillas Frias |
| Baja House Salad - With iceberg, carrots, onions and red cabbage, tossed with pumpkin seeds and ranch dressing
| | $2.95 |
| Spicy Caesar Salad - With confetti tortilla strips
| | $3.95 |
| $5.95 |
| - Add grilled chicken | | $6.95 |
| Spicy Rice & Bean Salad - With iceberg lettuce and avocado dressing
| | $5.95 |
| Char-Grilled Flank Steak Salad - Over Romaine with roasted peppers, pinto beans and chipotle vinaigrette
| | $7.95 |
| Cilantro Chicken Salad - In a chalu (homemade tortilla bowl)
| | $6.95 |
| Grilled Salmon Tortilla - Rolled with romaine lettuce, red onion, and apple-jicama slaw
| | $7.95 |
| Avocado Tortilla - Rolled with roasted Anaheim peppers, salsa fresca, Jack & Colby cheese with a honey-lime dressing
| | $5.95 |
| Grilled Chicken Tortilla Sandwich - With pico de gallo, whole roasted Anaheim peppers
| | $6.95 |
| Grilled Baja Burger - Folded in a flour tortilla
| | $4.95 |
| - Add guacamole | | $5.95 |
| - Add queso blanco | | $5.95 |
| - Add both | | $6.50 |
| All tortilla sandwiches served with spicy sweet potato sticks.
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| Flour Memelas |
| Thick homemade flour tortilla topped with the freshest of ingredients. |
| Black Bean Puree, Grilled Anaheim Peppers, Grilled Corn & Jack Cheese | | $6.95 |
| Spicy Ground Beef, Enchilada Sauce, Salsa Fresca & Jack Cheese | | $6.95 |
| Charred Vegetables with Queso Blanco Cheese and Ranchero Sauce | | $5.95 |
| Memela of the Day | | Priced Daily |
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| Sizzling Fajitas |
| Flank Steak | | $9.95 |
| Chicken | | $8.95 |
| Spicy Duck Breast | | $11.95 |
| Vegetables | | $7.95 |
| Fresh Catfish | | $9.95 |
| Fajitas served with grilled peppers and onions with shredded lettuce, sour cream, salsa fresca, jack cheese and warm flour tortillas. Combinations are available, ask your server for details.
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| Tacos |
| Ground Beef | | $6.95 |
| Ground Turkey | | $5.95 |
| Pulled Chicken | | $6.95 |
| Grilled Vegetables | | $5.95 |
| Tacos served with lettuce, salsa fresca, cheese & refried beans
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| Burritos |
| Ground Beef | | $7.95 |
| Grilled Steak | | $8.95 |
| Pulled Chicken | | $7.95 |
| Grilled Salmon | | $9.95 |
| Ground Turkey | | $6.95 |
| Grilled Vegetables | | $6.95 |
| Burritos are made with a large flour tortilla filled with brown rice, black beans, Monterey Jack & Colby cheese and served with shredded lettuce and salsa fresca
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| Quesadillas |
| Ground Beef | | $7.95 |
| Grilled Steak | | $8.95 |
| Pulled Chicken | | $7.95 |
| Grilled Salmon | | $9.95 |
| Ground Turkey | | $6.95 |
| Grilled Vegetables | | $6.95 |
| Quesadillas are grilled with queso blanco cheese and served with spicy yellow rice and black beans.
Add guacamole or extra sour cream to any entree for $.50 each.
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| Platos Grandes |
| Stacked Enchilada Tortilla Pie - Layered with chile mashed potatoes, grilled corn, grilled vegetables and topped with Ranchero sauce served over black beans
| | $7.95 |
| Grilled Catfish with a Spicy Cornmeal Crust - Over a tortilla salad, spicy rice wit a jalapeño honey-lime drizzle
| | $9.95 |
| Chicken Enchiladas - With pulled chicken and Jack & Colby cheese smothered in Ranchero sauce and served with refried beans and spicy rice
| | $7.95 |
| Chicken Chimichanga - With grilled chicken, pinto beans, brown rice, Jack & Colby cheeses topped with Ranchero sauce
| | $7.95 |
| Grilled Chicken Breasts - Topped with Jack & Colby cheese served with Mole Verde sauce, brown rice and black beans
| | $7.95 |
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| Baja also serves an "All You Can Eat" Sunday Brunch buffet for $8.95 per person and $4.95 for kid's under 12. Saturday Brunch is served a la carte.
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