| Blue Ribbon Bar-B-Q |
| | |
| Menu |
| Barbeque |
| All sandwiches served with baked beans, cole slaw and homemade pickles. All platters served with choice of two sides, cornbread and homemade pickles. |
| North carolina pulled pork | Sandwich | $4.75 |
| Platter | $6.95 |
| Bulk | $9.95 |
| Kansas city burnt ends | Sandwich | $4.75 |
| Platter | $6.95 |
| Bulk | $9.95 |
| Texas sliced beef brisket | Sandwich | $4.75 |
| Platter | $6.95 |
| Bulk | $9.95 |
| Barbecued pulled chicken | Sandwich | $4.75 |
| Platter | $6.95 |
| Bulk | $9.95 |
| Red hot smoked sausage | Sandwich | $4.75 |
| Platter | $6.95 |
| Bulk | $9.95 |
| Memphis dry-rubbed barbeque ribs |
| Rib sandwich (2 ribs) on the bone | | $4.95 |
| 1/3 slab (3-4 ribs) | | $7.95 |
| 1/2 slab (5-6 ribs) | | $9.95 |
| Full slab (12 ribs) | | $17.95 |
| Barbecued half chicken | | $6.95 |
| Jamaican jerked half chicken | | $6.95 |
| Whole chicken | | $9.95 |
| Barbeque Combos |
| Duo (choose two meats) | | $8.95 |
| Trio (choose three meats) | | $9.95 |
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| Blue Ribbon Specials |
| Barbecued burrito - Large flour tortilla stuffed with rice and beans, red cabbage, salsa, and sour cream. | | $4.00 |
| With pulled pork, chicken, or burnt ends | | $4.50 |
| Hot open-faced brisket sandwich - With mashed potatoes, pan gravy, green beans and cornbread. | | $5.50 |
| Big green salad with cornbread - Choice of Caesar or Balsamic Vinaigrette | | $3.95 |
| With pulled chicken or spicy chicken salad | | $5.25 |
| Side dish platter - Choice of three side dishes with cornbread | | $4.95 |
| Potlikker with cornbread - Ask and we'll tell you about it. | | $1.95 |
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| Extras and Side Orders |
| Baked beans | Half-pint | $1.75 |
| pint | $3.50 |
| quart | $6.00 |
| Cole slaw | Half-pint | $1.75 |
| pint | $3.50 |
| quart | $6.00 |
| Rice and beans | Half-pint | $1.75 |
| pint | $3.50 |
| quart | $6.00 |
| Green beans | Half-pint | $1.75 |
| pint | $3.50 |
| quart | $6.00 |
| Collard greens | Half-pint | $1.75 |
| pint | $3.50 |
| quart | $6.00 |
| Mashed potatoes | Half-pint | $1.75 |
| pint | $3.50 |
| quart | $6.00 |
| Black-eyed corn | Half-pint | $1.75 |
| pint | $3.50 |
| quart | $6.00 |
| Cornbread | | $.75 |
| Blue ribbon pan gravy | | $3.50 |
| Blue ribbon homemade pickles | | $1.75 |
| Blue ribbon barbecue sauce (hot or sweet) | | $3.50 |
| North carolina barbecue sauce | | $3.50 |
| Blue ribbon gold barbecue sauce | | $3.50 |
| Spicy tomato salsa | | $5.00 |
| Blue ribbon barbecue rub | | $3.95 |
| Jamaican jerk rub | | $4.95 |
| Way cool blue ribbon t-shirt | | $12.00 |
| Sorta cool blue ribbon barbecue hat | | $12.00 |
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| Home Made Desserts |
| Pecan or sweet potato pie with whipped cream | | $2.50 |
| Fruit cobbler with whipped cream | | $2.50 |
| Dream bar | | $1.50 |
| Chocolate chip brownie | | $1.50 |
| Congo bar | | $1.50 |
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| Got a lot of mouths to feed? |
| Feedbag for 4 - Slab of Ribs, Pint of Pulled Pork, Burnt Ends, Pulled Chicken or Hot Sausage, Barbecued or Jamaican Jerked Half Chicken., Pint each, baked beans and Cole Slaw, 4 Pieces of Cornbread., Sandwich Roll, Half-pints of Sweet, Hot and Gold BBQ Sauces. | | $39.95 |
| Supper for 6 - (1 1/2) Slabs of Ribs, (2) Pints of Pulled Pork, Burnt Ends, Pulled Chicken or Hot Sausage, (2) Barbecued or Jamaican Jerked Half Chickens, (1) Quart each, Baked Beans and Cole Slaw, (6) Pieces of Cornbread, (6) Sandwich Rolls, Half-pints of Sauce. | | $59.95 |
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